Spices: dried oregano, red pepper flakes, salt, & pepper
1. Crisp the Folios Wrap for 1-1/2 minutes in a microwave or until golden and crispy. 2. Place on a dry paper towel and repeat for the other Folios. 3. Once both are cooked and have cooled, garnish with dried oregano, red pepper flakes, salt & pepper to taste.